No doubt about it: This is our biggest, brawniest bone-in rib steak—a hefty two pounds of Natural high-prime, dry-aged beef. The cowboy steak's characteristic frenched rib bone accentuates the he-man look of this cut. It's serious business for the serious steak lover.
About Lobel's Natural Prime Beef
Lobel's Natural Prime beef comprises premium cuts from livestock humanely raised in open pastures on a 100% vegetarian diet that is free of subtherapeutic antibiotics and growth hormones. The cattle are raised by a cooperative of six farms with thousands of acres of dedicated pastures throughout the American heartland, stretching from the Dakotas to Nebraska. They have room to roam and forage in a stress-free, safe environment; free access to clean, fresh water; and supplemental feed that is a mix of all-natural grains.