There are various ways to roast a turkey. This is one of two that we particularly like. Of course, all turkeys should contain a luscious stuffing (you will find several recipes on our website and in our cookbooks). Marinated Roast ...
This dish may be "held" longer by reducing heat to low, but be sure there is enough wine to keep moist.
Serve with buttered spinach, spiced peaches, and a dry red wine.