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BBQ Baked Beans from Carey Bringle


INGREDIENTS

2 quart-size cans of plain baked beans, approx. 28 oz.
1/2 cup brown sugar
4 strips bacon

DIRECTIONS

1. Pre-heat your oven to 250°F. In a large, oven-proof baking dish, mix all ingredients except the bacon together thoroughly. Place the strips of bacon on top of the beans and place in the oven uncovered for one hour. For maximum flavor, instead of using the oven, place this dish uncovered on your smoker for an hour.


This recipe is from Carey Bringle, Peg Leg Porker Championship BBQ Team Captain, used with permission

© Lobel's of New York