Lobel's of New York | Recipes: Knackwurst and Sauerkraut

<%@Language=JScript%> Lobel's of New York | Recipes: Knackwurst and Sauerkraut

Recipes & Techniques: Knackwurst and Sauerkraut

Josef & Elizabeth Brunner's Knackwurst and Sauerkraut

Serves: 4

INGREDIENTS

1 lb. Knackwurst

1 lb. prepared sauerkraut

DIRECTIONS

1. Place sauerkraut in saucepan, place knackwurst on top.

2. Cover and cook on low until heated through—about 30 minutes.

3. Serve with hot mustard (try Lowensenf Classic Hot Mustard) and fresh bread or rolls.

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ŠLobel's of New York, 1096 Madison Avenue, New York, NY 10028