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Smoked Andouille Sausage

This Cajun pork sausage is smoked and spicy from a mixture of peppers—including cayenne—and a prominent taste of fresh garlic. Andouille, great grilled and served on a bun, is most often used as an ingredient and flavoring agent in such Cajun dishes as gumbo, jambalaya, and vegetable sides. The taste is reminiscent of Polish kielbasa, but with a pronounced kick. Fully cooked, just heat and eat.

Smoked Andouille Sausage is available in 1-pound packages, 4 sausages per pack.

Preparing Lobel's Sausages

We ship our sausages frozen. Some thawing may occur during transit. Our sausages are fully cooked; simply brown and serve after thawing.

Ingredients

Pork, water, salt, sodium lactate, spices, dextrose, paprika, garlic, sodium nitrite.

Videos for Andouille


This variety of sausage is currently only available for pre-order. Place your order now and select a delivery date on or after January 27.
QUANTITY PACK PRICE
1 (1 lb. pkg.) Smoked Andouille Sausage (frozen) $16.98