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Wagyu Dry-Aged Porterhouse Steak

Impressive is the first word that comes to mind when considering a Porterhouse steak. With the center bone intact, our American Wagyu Porterhouse combines a portion of the filet and a portion of the strip into an all-in-one steak—dry-aged to maximize its tenderness and flavor.

To learn more about how a Wagyu Porterhouse emerges from a dry-aged short loin, click here.

This product is currently available for pre-order only. Place your order now and select a delivery date on or after December 30.
QUANTITY PACK PRICE
1 (16 oz.) Dry-Aged Wagyu Porterhouse Steak $118.98
1 (20 oz.) Dry-Aged Wagyu Porterhouse Steak $148.98
1 (24 oz.) Dry-Aged Wagyu Porterhouse Steak $178.98

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