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Lobel's All-Natural Lamb

Product

Weight (in oz. unless otherwise noted)

Thickness in inches (approximate)

Number of Servings / Serving Size

Lamb Loin Chops

6

1 1/4 – 1 1/2

2 chops per avg. serving

8

1 3/4 – 2

2 chops per large serving

10

2 1/4 – 2 1/2

1 large / 2 small servings per chop

Lamb Rib Chops

6

2 – 2 1/4

2–3 chops per average serving

Bone-In Leg of Lamb

7–9 lbs. avg.

N/A

8–10

Boneless Leg of Lamb

6–7 lbs. avg.

N/A

12–14

Butterflied Leg of Lamb

6–7 lbs. avg.

N/A

12–14

Rack of Lamb

24

N/A

2

Triple Crown Roast of Lamb

4.5 lbs. avg.

N/A

68

More about Lobel's All-Natural Lamb

Recipes

Lamb Selections


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