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Boneless Loin of Veal Roast |
This elegant roast includes the tenderloin of veal. Our loin of veal is very pale, almost white, with a firm, velvety texture, and is beautifully trimmed of excess fat.YouŽll find these recipes here on the site, plus many more in our books: Roasted Loin of Veal Fine Herbs.
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©Lobel's
of New York
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