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Recipe Pack: Crusted Rack of Lamb |
Because we like grilled rack of lamb so much, we are constantly on the lookout for new ways to season it. This recipe relies on the meat's classic flavor partners: rosemary, garlic, and mustard; the result is out of this world.
Get the recipe here: Crusted Rack of Lamb recipe
This Recipe Pack includes:
- 2 (24 oz.) Frenched Racks of Lamb
- 1 (1 L) tin Zoe Extra Virgin Olive Oil
- 1 (8.8 oz.) jar Löwensenf Classic Hot Mustard
- 1 (8.5 oz.) bottle Fondo di Trebbiano 3-Year Balsamic Vinegar
- 1 (4.5 oz.) canister Nirmala's Kitchen Guérande Fleur de Sel with Piment d'Espelette
- 1 (40 g) box Maldon Organic Black Peppercorns
- Optional Cookbook: Prime Time Grilling: Recipes & Tips from America's #1 Butchers
About Lobel's Recipe Packs
For selected recipes, we've created a convenient package that includes all the recipe ingredients available from Lobel's of New York. It saves you time from visiting separate pages for each ingredient. Combined with ingredients from your own kitchen, Lobel’s Recipe Packs get you well on your way to an unbelievable home-cooked meal. |
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of New York
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