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Recipe Pack: Loin Lamb Chops with Eggplant Caponata |
This sweet-an-sour eggplant caponata is packed with vegetables and flavored with capers, raisins, pine nuts, and orange. This recipe makes more than you'll need for four servings of lamb chops, but you'll like having it around to enliven a selection of antipasti or a cheese tray, or to spoon alongside other meats and fish. Th flavors are most distinct when freshly made, but caponata keeps well for a week or more.
Get the recipe here: Loin Lamb Chops with Eggplant Caponata
This Recipe Pack includes:
- 8 (6 oz.) Loin Lamb Chops
- 1 (500 ML) bottle Jansal Valley Organic Extra Virgin Olive Oil
- 1 (8.5 oz.) box Maldon Sea Salt
- 1 (40 g) box Maldon Organic Black Peppercorns
- Optional Cookbook: Lobel's Meat Bible
About Lobel's Recipe Packs
For selected recipes, we've created a convenient package that includes all the recipe ingredients available from Lobel's of New York. It saves you time from visiting separate pages for each ingredient. Combined with ingredients from your own kitchen, Lobel’s Recipe Packs get you well on your way to an unbelievable home-cooked meal.
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©Lobel's
of New York
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