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Bacon-Wrapped Wagyu Tenderloin Steaks & Roasts |
Some combinations are absolute classics, and our bacon-wrapped tenderloin cuts are among them. Meltingly tender and mildly flavored, each hand-cut steak and roast is deliciously complemented by strips of smoky bacon wrapped by hand around each cut.
CAUTION: A large metal pin secures the bacon to our tenderloin steaks and roasts. After cooking and before serving, remove this pin by the circular metal tab that is visible on the edge of the steak. |
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©Lobel's
of New York
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