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(16 oz.) Linguica (frozen)

Linguica sausage is a second cousin to chorizo, the fiery Spanish sausage. Its flavor is shaped by liberal amounts of chile, red wine vinegar, and paprika.
(16 oz.) Linguica (frozen) $17.9500


If you travel through Cape Cod or to Fall River and New Bedford, MA, you have undoubtedly been exposed to a classic of all soups: Linguica, also known as Portuguese Soup or Kale Soup. This hearty meal-in-a-bowl is a melange of potatoes, kale, a cured pork sausage named linguica, and sometimes white or navy beans.Linguica is also an ideal addition to such fish stews as bouillabaisse, paella, and New England-style boiled dinner, clam bake, or Cajun-style crawfish boils. Preparing Lobel's SausagesWe ship our sausages frozen. Some thawing may occur during transit. Our sausages are fully cooked; simply brown and serve after thawing.IngredientsPork, Water, Salt, Paprika, Spices, Red Wine Vinegar, Sodium Nitrite


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