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We want you to feel as comfortable as satisfied purchasing the finest and freshest meats from us online as you’d experience at the front counter of our shop in New York City.
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black pepper, dijon mustard, extra virgin olive oil, salt
Binding
6
extra virgin olive oil, frenched racks of lamb, pepper, salt,
Roasting
20 min
8
double hickory smoked bacon
Binding
bone from smoked bone-in ham,pepper,salt
Soup-Making
3 hr 45 min
6