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American Wagyu Beef

American Wagyu beef Promo


Wagyu is a breed of cattle naturally predisposed to produce beef that is densely marbled. In fact, Wagyu beef surpasses USDA marbling standards for prime-grade beef. Lobel's American Wagyu is densely marbled, exceeding USDA standards for prime grade. Using the 12-point marbling score scale, our Wagyu will score 9 points or higher. At that level, the Wagyu is marbling is abundant and evenly distributed throughout the meat. Often referred to as the "foie gras of beef," Wagyu has an exquisitely tender texture and incomparable, luxurious taste.

Wagyu Packages
Wagyu Packages Shop Now
Wagyu Aged Bone-In Rib Roast SHOP NOW Wagyu Aged Bone-In Rib Roast

While there are many different types of beef roasts, none can claim the popularity of this quintessential cut.


Wagyu Aged Bone-In Rib Steak SHOP NOW Wagyu Aged Bone-In Rib Steak

With the rib left intact, this steak makes a powerful statement—a plate-sized statement.


Wagyu Roasts
Wagyu Roasts BUY NOW

Need an Idea? Try one of our Recipes

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