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Lobel's Culinary Club - Recipes, menu ideas, cooking techniques, meat selection tips, and more from America's #1 family of butchers.

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Welcome

Welcome to the new Lobel’s Culinary Club.

In the years since we launched our Web site and online butcher shop, the Lobel’s Culinary Club has become the cornerstone of our communications with our customers old and new. Our e-mails span the latest news about products and promotions to help you plan peak dining experiences for family meals, special events, and casual entertaining.

A fundamental part of the Culinary Club content comes from our unique perspective as butchers on meat handling and preparation. And while there are many recipes to share, we want to help you go beyond specific recipes to a wider world of in-depth explorations of cooking techniques. When you understand the fundamentals, you are free to invent your own culinary masterpieces.

We believe the more you know about preparing the finest meat money can buy, the more you will enjoy serving it to your family and friends.

With the launch of our expanded Culinary Club, we’ve created a living archive of knowledge that is gleaned from past e-mails and will grow with future e-mails.

Within the Culinary Club, we hope you’ll find numerous and useful resources to enhance your confidence in preparing the finest and freshest meats available, and ensure your absolute delight with the results.

For your dining pleasure,

lobels Signature

Stanley, David, Mark, and Evan Lobel

Lobel Family at the Carving Station

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  • November 2015
  • October 2015
  • September 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013
  • October 2013
  • September 2013
  • August 2013
  • July 2013
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  • November 2012
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  • December 2011
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Articles by Subject:

  • 175th anniversary
  • about lobel's
  • ask the butcher
  • autumn
  • bacon
  • barbecue
  • beef
  • braising
  • christmas
  • cinco de mayo
  • cooking tools
  • culinary classics
  • culinary diy
  • cut of the month
  • easter
  • entertaining
  • food history
  • food pairings
  • grilling
  • guide to meat
  • ham
  • hanukkah
  • holidays
  • lamb
  • lobel's prime meats in manhattan
  • new products
  • new year
  • passover
  • pork
  • poultry
  • recipes & techniques
  • recipes & techniques
  • roasting
  • sausage
  • seafood
  • seasons
  • smoking
  • social media
  • spring
  • stewing
  • summer
  • super sunday
  • thanksgiving
  • t-roy cooks
  • turkey
  • valentine's day
  • veal
  • videos
  • winter
  • yankee stadium

Are you socializing with us?

On January 9,2014 In metlife stadium , social media , videos , yankee stadium , about lobel's

Did you know that every single day that our shop on Madison Avenue in Manhattan is open, there is a Lobel family member there cutting meat? The shop is never open without a Lobel behind the butcher block.

Why? Because we take pride in our product—it is our family name after all—and because we want to stay connected with our customers. There is something to say for being able to look our customer in the eye as we hand them a package of freshly cut steaks.

Of course, we can’t do that with all our customers nationwide—though we wish we could. So we’re doing the next best thing. We’re staying connected with you in as many ways as we can.

If you’re there, we want to be there too. That’s why we’re sharing with you on sites like Facebook and Pinterest. And we want to hear from you. So, please, come join us. We’d be delighted to have a conversation with you.

Pique Your Appetite with Lobel’s Culinary Club

Culinary Club

For years, Lobel’s Culinary Club has been our email communication to our fans. Now, in addition to that, all the wisdom imparted by five generations of butchers can also be found in our Culinary Club blog. Here you’ll find ideas and inspiration for recipes, menus, and entertaining; learn about meat, Culinary Classics, and the history and culture of food; and hear first-hand what’s new and exciting with the Lobel family of butchers. Subscribe for free either by email or with an RSS reader.

“Like” us on Facebook

Become our fan on Facebook and be among the first to know about events, online exclusive promotions, and new products.

Plus, share your thoughts and opinions with us, and upload photos of all your favorite culinary creations. Or share shots of you and your family at our butcher shop, in Yankee Stadium, or MetLife Stadium.

We can’t wait to hear what you have to say, so come and join the conversation with us on Facebook!

Get Pinned: Foodies Love Pinterest

For many foodies, nothing gives them more inspiration than a gorgeous photo of something delicious. Be it a juicy steak, an elaborately decorated cake, a gooey cookie, or a Dagwood-worthy sandwich—a picture says it all.

And that’s what Pinterest is all about. It’s a way to share photos of what you love—or what you’re craving—with others. For instance, we have a Pinterest board all about game day eats—from slow cooked chili and amazing pull apart breads to finger foods and dips.

Check us out on Pinterest and come pin with us!

Tune in on YouTube

Watching our YouTube Channel is about as close as many people will get to having a renowned, fourth- or fifth-generation butcher in their kitchen with them.

Currently, you can watch a number of tutorials on master techniques of cooking, such as How To: Grill the Perfect Steak or How To: Braise.

And we have more exciting videos planned. Stop by, take a look, and let us know what else you’d like to see the Lobels demonstrate.

Out and about? Check in with us!

When you visit us in person at our Manhattan butcher shop or at the Carving Station at Yankee Stadium, don’t forget to show your friends what a meat aficionado you are by checking in on Foursquare on your mobile device. Not familiar with Foursquare? Learn about it here.

Also, after visiting any of our locations, find us on Yelp and write a review. Yelp allows you to write reviews of businesses you’ve visited, so that you can share your experiences with others. And we always appreciate our customers’ feedback!

Stadium

Twitter

Follow us on Twitter and get updates (of 140 characters or less, of course!) on the latest news, interesting blog posts, and photos—even of the Lobel family!

Tweet at us too! We’d love to hear from our fellow #meatlovers. Don’t forget to tweet us pictures of your freshly plated Lobel’s meat!

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