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Home / RECIPES / Recipes / Sauces, Rubs, Accompaniments & More / Cranberry Balsamic Glaze

Cranberry Balsamic Glaze

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Cooking Method:
Simmering Simmering
Servings :
4
  • Ingredients
  • Buy ingredients available from Lobel's

Directions

    Heat butter in heavy saucepan over medium heat. Add shallots and cook until golden brown, about 5 minutes.
    Add remaining ingredients and simmer uncovered, stirring occasionally, until thickened, about 25 to 30 minutes.
    Use as a glaze for poultry, pork, or game.