Cold-Weather Comfort Food Recipes

Beef Stew with Beer

In an article in Look magazine called "Secret of a Good Stew," Elizabeth Alston gave "good-stew tips picked up from masters of the pot and from cooking butchers like the broth...

Cooking Method: Stewing
Prep Time: 2 hr. 30 min.
Servings: 6 to 8


Ingredients Available from Lobels:
Beef for Stew
olive oil or bacon drippings
peppercorns

Beef Stew Topped with Black Pepper Biscuit Crust

We tell our customers that the trick to a full-flavored stew is to cook it a day ahead of time. This one can be made with chuck, brisket, our our pre-cut Beef for Stew. If you...

Cooking Method: Stewing


Ingredients Available from Lobels:
Beef for Stew
cracked pepper
salt

Lamb and Kidney Bean Stew

Cooking Method: Stewing
Prep Time: 2 hr.
Servings: 10 to 12


Ingredients Available from Lobels:
Butterflied Leg of Lamb
Salt
Pepper

Pork and Sauerkraut Stew

Cooking Method: Stewing
Prep Time: 2 hr.
Servings: 6 to 8


Ingredients Available from Lobels:
Boneless Center-Cut Pork Roast
St. Louis Pork Ribs
Salt

Family Pot Roast

Cooking Method: Braising
Prep Time: 3 hr. 30 min.
Servings: 4 to 6


Ingredients Available from Lobels:
Lobel's Wrangler USDA Prime Pot Roast
oil
Salt

Spiced Portuguese-Style Pot Roast with Bacon, Onions, and White Wine

Don't be surprised by the number of onions in this beloved Portuguese dish. The meat needs to be completely surrounded by aromatic slivers of onions, so that when it's done, b...

Cooking Method: Roasting
Servings: 4 to 6


Ingredients Available from Lobels:
Double Hickory Smoked Bacon
sea salt
Lobel's Wrangler USDA Prime Pot Roast

Chicken Curry with Potatoes from Nirmala Narine

Cooking Method: Stewing
Servings: 6 to 8


Ingredients Available from Lobels:
Frenched Chicken Breasts
Nirmala's Kitchen Wild Fire Chili Blend
salt

Braised Chicken with Raisins

Cooking Method: Braising
Prep Time: 1 hr. 15 min.
Servings: 4


Ingredients Available from Lobels:
Fryer Chicken
Salt

Braised Pork Belly with Creamy Grits

Cooking Method: Braising
Prep Time: 4 hr. 50 min.
Servings: 6


Ingredients Available from Lobels:
Pork Belly
salt
pepper

Braised Flanken (Short Ribs of Beef)

Cooking Method: Braising
Prep Time: 2 hr. 30 min. – 3 hr.
Servings: 4 to 6


Ingredients Available from Lobels:
Beef Short Ribs
Salt
Pepper

Brisket of Beef

Cooking Method: Braising
Prep Time: 3 hr. 30 min.
Servings: 8


Ingredients Available from Lobels:
Brisket
olive oil
Salt

Classic Veal Osso Buco

Cooking Method: Braising
Prep Time: 2 hr. – 4 min.
Servings: 4


Ingredients Available from Lobels:
Veal Osso Buco
olive oil
Salt

Arkansas Meat Loaf

Former Arkansas Governor Winthrop Rockefeller loves good food, especially this meat loaf that his wife created. It is highly seasoned and demands a basting sauce. For this rea...

Cooking Method: Baking
Prep Time: 1 hr. 15 min.
Servings: 6


Ingredients Available from Lobels:
Ground Beef
Freshly ground pepper

Meat Loaf Parmigiana

Cooking Method: Baking
Prep Time: 30 min.
Servings: 4


Tuscan-Style Meat Loaf with White Wine-Vegetable Sauce

Anyone who has traveled and eaten in Tuscany knows that meat loaves in all their glory are a big deal. Tuscan cooks usually made loaves with finely ground leftover braised or ...

Cooking Method: Pan Searing / Pan Roasting
Servings: 4


Ingredients Available from Lobels:
Ground Pork
Ground Veal
Ground Beef

All-American Veal Loaf

A meatloaf is a dish that usually takes a minimum of preparation and little watching. It is a hearty dish loved by adults and children alike. Here is a classic meat loaf made with veal.

Cooking Method: Baking
Prep Time: 1 hr. 30 min.
Servings: 6


Ingredients Available from Lobels:
ground veal
Salt
pepper

Stuffed Lamb Rolls from Abruzzo

Even those who claim they don't especially like lamb will no doubt love these little bundles first created in Abruzzo, Italy. They are filled with a flavorful stuffing and smo...

Cooking Method: Braising
Servings: 4


Ingredients Available from Lobels:
olive oil
Double Hickory Smoked Bacon
Sea salt

West Indian Chili Con Carne

Jawn A. Sandifer is a Justince of the Supreme Court of the State of New York and an excellent judge of fine cooking. Mrs. Sandifer is a talented cook, and even though she is v...

Cooking Method: Soup-Making
Prep Time: 1 hr. 15 min.
Servings: 4 to 6


Ingredients Available from Lobels:
Ground Beef
oil
prepared mustard

Beef Stroganoff

Cooking Method: Sautéing
Prep Time: 15 min.
Servings: 6


Ingredients Available from Lobels:
Filet Tails
grapeseed oil or butter
salt

Turkey Hash

Cooking Method: Pan Frying
Prep Time: 35 min.
Servings: 4


Ingredients Available from Lobels:
cooked turkey
Salt
Pepper

Beef and Chorizo Chili

Cooking Method: Simmering
Prep Time: 45 min. – 50 min.
Servings: 4 to 6


Ingredients Available from Lobels:
ground beef
Chorizo
salt

Sticky Onion Marmalade Sausages

Cooking Method: Baking
Servings: 8


Ingredients Available from Lobels:
Tracklements Onion Marmalade

Chicken and Sausage Jambalaya

With goodly amounts of Spanish, French, Creole, and Cajun in its DNA, jambalaya is a delectably hybrid Louisiana rice dish and one of the most satisfying one-pot meals around....

Cooking Method: Stewing
Servings: 4


Ingredients Available from Lobels:
Nirmala's Wild Fire Chili Blend
Chicken Legs
Kosher salt

Red Beans and Kielbasa

Cooking Method: Slow-Cooking
Servings: 6


Ingredients Available from Lobels:
Kielbasa
Salt
Pepper

New Orleans-Style Red Beans and Rice with Pork Shanks

Cooking Method: Simmering
Prep Time: 3 hr. – 4 hr.
Servings: 6


Ingredients Available from Lobels:
Pork Shanks
pepper

Maple-Lover's Stuffed French Toast

Just can't get enough maple syrup? Then you’re going to want to try this recipe.

Cooking Method: Pan Frying
Prep Time: 20 min. – 4 min.
Servings: 4


Ingredients Available from Lobels:
Epicurean Maple Syrup Butter
Smoky Maple Links

Stanley's Braised Brisket

Cooking Method: Braising
Prep Time: 4 hr. – 4 hr. 30 min.
Servings: 8 to 10


Ingredients Available from Lobels:
coarsely ground black pepper
brisket