Super Sunday Game Day Recipes

Classic Hamburger with Baja-Style Salsa

When Americans think hamburger, they think beef. We agree. Very little surpassese a great grilled beef burgerthere are time...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Ground Beef
Salt
Black pepper

Stuffed Cheeseburger Deluxe

We love the idea of putting the cheese inside the burger, rather than on top of it. Make this with chuck alone for a juicier burger, although if you opt for sirloin alone, the...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Ground Beef
black pepper
salt

Blue Cheese Burgers with Grilled Onions

Depending on the type of blue cheese you prefer, you may not be able to slice the cheese into firm slices. Most blue cheese crumbles and you will have to scatter the crumbled ...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Ground Beef
Salt
Pepper

Bacon-Mushroom Burgers

For this burger, which has become what we call a "pub favorite" in America, we again combine ground chuck with ground sirloin. If you prefer, you can use one or the ...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
slices of bacon
Ground Beef

Veal Mushroom Burgers

Ground veal should be from the shank, neck, or shoulder, because these cuts are moist and sweetly flavored. Veal is lovely grilled and lends itself to gentle seasonings—and ev...

Cooking Method: Grilling
Prep Time: 8 min.
Servings: 6


Ingredients Available from Lobels:
olive oil
Ground Veal
Salt

Lamb-Rosemary Burgers

When you buy ground lamb, ask that it be ground from the shoulder or shank. A mixture of these cuts is great, too. Ground lamb has enough body and flavor to stand on its ...

Cooking Method: Grilling
Prep Time: 20 min.
Servings: 6


Ingredients Available from Lobels:
Ground Lamb
dijon mustard
salt

Spicy Southwestern Pork-Turkey Burgers

Mixing ground turkey with ground pork produces a juicy, flavorful burger that is not overpowered by pork. By itself, pork is too strongly flavored for burgers.

Cooking Method: Grilling
Prep Time: 17 min. – 20 min.
Servings: 6


Ingredients Available from Lobels:
ground turkey breast
ground pork
chili powder

Chicken-Veal Burgers

The mild flavors of chicken and veal complement each other, and the veal provides the naturally wet chicken with needed stability.

Cooking Method: Grilling
Prep Time: 11 min. – 16 min.
Servings: 6


Ingredients Available from Lobels:
Salt
Black pepper
ground chicken

Greek Lamb Burgers

Ground lamb can be mixed with all manner of flavorings, including piquant kalamata olives, and still taste very much like lamb.

Cooking Method: Grilling
Prep Time: 20 min.
Servings: 6


Ingredients Available from Lobels:
olive oil
ground lamb

Turkey-Veal Apple Burgers

A common complaint from customers is that ground turkey is dry and tasteless. We agree that it needs moisture, which is why we often combine the turkey with another ground mea...

Cooking Method: Grilling
Prep Time: 20 min.
Servings: 6


Ingredients Available from Lobels:
ground turkey breast
ground veal
salt

Turkey-Sage Burgers

Ground turkey is showing up more and more in butcher shops and supermarket meat departments. When buying it, make sure it's ground from turkey breast. However, as healthful as...

Cooking Method: Grilling
Prep Time: 20 min.
Servings: 6


Ingredients Available from Lobels:
ground turkey breast
salt
pepper

Chicken Provencal Burgers

Ground chicken is perhaps the trickiest ground meat to form into burgers because it is so wet and mushy. Chill the meat well - or even partially freeze it - and work with mois...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
ground chicken breast
salt
black pepper

Cheddar Cheese Burgers

This is simply our Classic Hamburger with Cheddar cheese melted over it. We combine ground sirloin and chuck because we believe a great burger needs the fat in the chuck for j...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Ground Beef
Salt
Black pepper

Leon's Great Open-Faced Steak Sandwich

Cooking Method: Grilling
Prep Time: 1 hr. 30 min.
Servings: 1


Ingredients Available from Lobels:
Olive oil for brushing the bread
dijon mustard
Minute Steak

Pita Sandwiches with Pork Cutlets and Tahini Sauce from Jamie Purviance

Cooking Method: Grilling
Prep Time: 17 min.
Servings: 4


Ingredients Available from Lobels:
pure chile powder
Pork Tenderloin
Extra virgin olive oil

Shredded Barbecue Chicken Sandwiches from Jamie Purviance

Cooking Method: Grilling
Prep Time: 18 min. – 4 min.
Servings: 4


Ingredients Available from Lobels:
Frenched Chicken Breasts
Kosher salt
Black pepper

Smoked Turkey and Double-Smoked Bacon Club Sandwich

This is a glorified and glorious club sandwich made with our smoked turkey and double-smoked bacon. We suggest roasting the tomatoes but you could grill them instead, or simpl...

Cooking Method: Roasting
Servings: 4


Ingredients Available from Lobels:
olive oil
Smoked Turkey Breast
Double Hickory Smoked Bacon

Sausage, Pepper, and Onion Hero Sandwiches from Jamie Purviance

Cooking Method: Grilling
Prep Time: 24 min. – 30 min.
Servings: 4


Ingredients Available from Lobels:
extra virgin olive oil
Andouille
kosher salt

Cuban-Style Sandwiches

Typically, Cuban sandwiches are made in a sandwich press. But for do-it-yourselfers at a buffet, put out the fixings and a recipe card, and let your guests have at it building...

Cooking Method: Roasting
Prep Time: 1 hr. 15 min. – 1 hr. 30 min.
Servings: 5 to 15


Ingredients Available from Lobels:
Smoked Spiral-Cut Half Ham
Boneless Center-Cut Pork Roast
Tracklements Horseradish Mustard

Caesar Steak Sandwiches

Cooking Method: Pan Searing / Pan Roasting
Prep Time: 50 min. – 55 min.
Servings: 4


Ingredients Available from Lobels:
flank steak

Chicken and Sausage Jambalaya

With goodly amounts of Spanish, French, Creole, and Cajun in its DNA, jambalaya is a delectably hybrid Louisiana rice dish and one of the most satisfying one-pot meals around....

Cooking Method: Stewing
Servings: 4


Ingredients Available from Lobels:
Nirmala's Wild Fire Chili Blend
Chicken Legs
Kosher salt

Sautéed German Sausages with Bacon and Apple Sauerkraut

Cooking Method: Sautéing
Prep Time: 1 hr. 30 min.
Servings: 6


Ingredients Available from Lobels:
grapeseed oil
Double Hickory Smoked Bacon
Knackwurst

Sticky Onion Marmalade Sausages

Cooking Method: Baking
Servings: 8


Ingredients Available from Lobels:
Tracklements Onion Marmalade

Sausage Rounds

Cooking Method: Pan Frying
Prep Time: 5 min. – 10 min.
Servings: 8 to 16


Ingredients Available from Lobels:
Sausage Variety Packs
Löwensenf Bavarian Mustard
Löwensenf Classic Hot Mustard

Shrimp and Andouille Skewers with Roasted Tomatoes from Jamie Purviance

Cooking Method: Grilling
Prep Time: 47 min. – 49 min.
Servings: 4 to 6


Ingredients Available from Lobels:
large shrimp
extra virgin olive oil
Andouille sausages

Red Beans and Kielbasa

Cooking Method: Slow-Cooking
Servings: 6


Ingredients Available from Lobels:
Kielbasa
Salt
Pepper

Knackwurst and Sauerkraut

Cooking Method: Simmering
Servings: 4


Ingredients Available from Lobels:
Knackwurst

Deli-Style Ham and Turkey Sandwiches

Cooking Method: Assembling


Ingredients Available from Lobels:
Smoked Turkey
Spiral-Cut Half Smoked Ham
Wild Thymes Thai Chili Dipping Sauce

How To: Grilling the Perfect Burger (Direct Heat Method)

Burgers of every variety are one of the most popular items for grilling. To be safe, ground beef—or ground meat of any type, for that matter—requires some special handling, di...

Cooking Method: Grilling
Prep Time: 10 min. – 15 min.
Servings: 4 to 8


Ingredients Available from Lobels:
Ground Beef
Olive Oil
Salt

How To: Grilling the Perfect Burger (Indirect Method)

Burgers of every variety are one of the most popular items for grilling. To be safe, ground beef—or ground meat of any type, for that matter—requires some special handling, di...

Cooking Method: Grilling
Prep Time: 10 min. – 15 min.
Servings: 4 to 8


Ingredients Available from Lobels:
Ground Beef
Olive Oil
Salt

Beef Stew with Beer

In an article in Look magazine called "Secret of a Good Stew," Elizabeth Alston gave "good-stew tips picked up from masters of the pot and from cooking butchers like the broth...

Cooking Method: Stewing
Prep Time: 2 hr. 30 min.
Servings: 6 to 8


Ingredients Available from Lobels:
Beef for Stew
olive oil or bacon drippings
peppercorns

Beef Stew Topped with Black Pepper Biscuit Crust

We tell our customers that the trick to a full-flavored stew is to cook it a day ahead of time. This one can be made with chuck, brisket, our our pre-cut Beef for Stew. If you...

Cooking Method: Stewing


Ingredients Available from Lobels:
Beef for Stew
cracked pepper
salt

Lamb and Kidney Bean Stew

Cooking Method: Stewing
Prep Time: 2 hr.
Servings: 10 to 12


Ingredients Available from Lobels:
Butterflied Leg of Lamb
Salt
Pepper

Pork and Sauerkraut Stew

Cooking Method: Stewing
Prep Time: 2 hr.
Servings: 6 to 8


Ingredients Available from Lobels:
Boneless Center-Cut Pork Roast
St. Louis Pork Ribs
Salt

Grilled Beef Stew

Cooking stew on the grill is easy, requiring practically no tending once the ingredients are mixed together. We highly recommend having vegetables and other ingredients preppe...

Cooking Method: Grilling
Servings: 6 to 8


Ingredients Available from Lobels:
Beef for Stew
salt
black pepper

West Indian Chili Con Carne

Jawn A. Sandifer is a Justince of the Supreme Court of the State of New York and an excellent judge of fine cooking. Mrs. Sandifer is a talented cook, and even though she is v...

Cooking Method: Soup-Making
Prep Time: 1 hr. 15 min.
Servings: 4 to 6


Ingredients Available from Lobels:
Ground Beef
oil
prepared mustard

Beef and Chorizo Chili

Cooking Method: Simmering
Prep Time: 45 min. – 50 min.
Servings: 4 to 6


Ingredients Available from Lobels:
ground beef
Chorizo
salt

Hickory Bacon Cornbread

Cooking Method: Baking


Ingredients Available from Lobels:
Double Hickory Smoked Slab Bacon

Grill-Braised BBQ Wrangler Pot Roast

Cooking Method: Grilling
Prep Time: 3 hr. 30 min. – 6 min.
Servings: 4 to 6


Ingredients Available from Lobels:
Lobel's Wrangler USDA Prime Pot Roast
Lobel's Dry Rub
olive oil

Lamb and Bacon Meatballs

Cooking Method: Broiling
Prep Time: 30 min.
Servings: 6


Ingredients Available from Lobels:
Ground Lamb
bacon

Grilled Satays: Large Recipe

When skewered onto small bamboo skewers, beef or chicken kabobs are great appetizers, welcome at any outdoor party. They can be served at room temperature.

Cooking Method: Grilling
Servings: 40 to 50


Ingredients Available from Lobels:
Tenderloin Steaks
Chicken Legs

Grilled Satays: Small Recipe

When skewered onto small bamboo skewers, beef or chicken kabobs are great appetizers, welcome at any outdoor party. They can be served at room temperature.

Cooking Method: Grilling
Servings: 3


Ingredients Available from Lobels:
Tenderloin Steaks
Chicken Legs

Veal and Mushroom Brochettes with Fresh Sage

For this recipe, we use double skewers to hold the meat and vegetables securely in place. This is not necessary for all brochettes but does make turning them easier. (Use this...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Veal Scaloppine
olive oil
salt

Tenderloin Kabobs with Rosemary-Brushed Potatoes and Red Peppers

For these kabobs, we suggest using our Tenderloin for Kabobs cubes. But any other tender steak will work, such as boneless sirloin, strip steak (shell steak), or sirloin tip. ...

Cooking Method: Grilling
Prep Time: 1 hr. 15 min.
Servings: 6


Ingredients Available from Lobels:
salt
black pepper
Tenderloin for Kabobs

South India-Style Lamb Kabobs

When you cut meat into cubes for kabobs, make sure you cut them into good-sized cubes, at least 1 1/2 inches thick. These are large enough to hold up to grilling and to not fa...

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Boneless or Butterflied Leg of Lamb
Salt
Black pepper

Jerk Pork Kabobs

We cook these pork kabobs long and slow over a relatively moderate fire in an effort to approximate the true flavor of Jamaican jerk pork. Buy pork loin or butt with visible f...

Cooking Method: Grilling
Servings: 6 to 8


Ingredients Available from Lobels:
Pork Tenderloins

Honey-Mustard Chicken Kabobs

Kabobs are favorites on the grill and for chicken kabobs, we recommend white breast meat, cut from boneless, skinless meat.

Cooking Method: Grilling
Servings: 6


Ingredients Available from Lobels:
Frenched Chicken Breasts
Salt
Black pepper

Chicken-Mango Shish Kabobs

Cooking Method: Grilling
Prep Time: 18 min. – 4 min.
Servings: 4


Ingredients Available from Lobels:
Frenched Chicken Breasts
Wild Thymes Tropical Mango Lime Marinade

Pork Tenderloin Kabobs with Herbs and Bacon

Cooking Method: Grilling
Servings: 4


Ingredients Available from Lobels:
Berkshire Pork Loin Medallions
bacon
Olive oil

Shrimp and Andouille Skewers with Roasted Tomatoes from Jamie Purviance

Cooking Method: Grilling
Prep Time: 47 min. – 49 min.
Servings: 4 to 6


Ingredients Available from Lobels:
large shrimp
extra virgin olive oil
Andouille sausages

Cranberry & Brie Tartlets

Cooking Method: Baking


Ingredients Available from Lobels:
Tracklements Cranberry with Port Sauce
Salt
Pepper

Lamb Lollies

Whatever you choose to call them--lamb lollies, lamb pops, or lollichops--these could be the hottest thing on any list of au courant party appetizers. They're individual rib l...

Cooking Method: Roasting
Prep Time: 20 min.
Servings: 8


Ingredients Available from Lobels:
Frenched Racks of Lamb
Extra virgin olive oil
Salt

Sausage Rounds

Cooking Method: Pan Frying
Prep Time: 5 min. – 10 min.
Servings: 8 to 16


Ingredients Available from Lobels:
Sausage Variety Packs
Löwensenf Bavarian Mustard
Löwensenf Classic Hot Mustard

Bacon-Wrapped Asparagus Bundles

Cooking Method: Roasting
Prep Time: 20 min. – 30 min.
Servings: 7 to 14


Ingredients Available from Lobels:
Fruitwood Smoked Uncured Bacon
Peppered Bacon
Extra Virgin Olive Oil

Ham and Brie Canapés

Cooking Method: Assembling


Ingredients Available from Lobels:
Ham

Smoked Salmon Canapés

Cooking Method: Binding


Ingredients Available from Lobels:
Smoked Salmon