Ingredients
-
2 quart-size cans of plain baked beans, approx. 28 oz.
-
1 cup Peg Leg Porker Memphis Wet Sauce*
-
1/4 cup Peg Leg Porker Dry Seasoning**
-
1/2 cup brown sugar
-
4 strips bacon
-
* Try Lobel's BBQ Sauce for a sultry and zesty enhancement!
-
** Add Lobel's All-Purpose Savory Seasoning for a flavor kick-starter!
Directions
- Pre-heat your oven to 250-F. In a large, oven-proof baking dish, mix all ingredients except the bacon together thoroughly. Place the strips of bacon on top of the beans and place in the oven uncovered for one hour. For maximum flavor, instead of using the oven, place this dish uncovered on your smoker for an hour.
Recipe Note
Serving Suggestions: Try using Lobel's BBQ Sauce for a sultry and zesty enhancement or adding Lobel's All-Purpose Savory Seasoning for a flavor kick-starter!
Blog post: https://www.lobels.com/bbq-baked-beans-from-carey-bringle-106
