Directions
- Season chops with salt and pepper. Broil 4 to 5 inches from heat source for 6-8 minutes per side until internal temperature on a thermometer reads 145-F, followed by a 3-minute rest time. Serve immediately with vegetable medley and cinnamon apples.Vegetable Medley: Steam summer squash and carrots. Toss with your favorite vinaigrette dressing.Cinnamon Apples: Melt butter in heavy skillet over medium-high heat. saute apple rings until tender, 5-6 minutes. Sprinkle with brown sugar and cinnamon. Stir gently to blend.
Recipe Note
Serving Suggestions: Simply broiled pork chops accompany sauteed apples and a favorite vegetable for a simple but satisfying supper. Add a salad and breadsticks to complete the meal.
Blog post: https://www.lobels.com/broiled-pork-chops-with-vegetable-medley-and-cinnamon-apples-251
