Flavorful flat iron steaks are grilled and finished with a bright, zesty pesto made with basil, lemon, and crushed red pepper. The herbaceous pesto adds fresh citrus notes and gentle heat, perfectly complementing the rich flavor of the beef for a quick, vibrant grilling dish.
Combine Spicy Lemon Pesto ingredients in small bowl. Set aside.Press garlic evenly into beef steaks. Place steaks on grid over medium, ash-covered coals. Grill, covered, 10 to 14 minutes for medium rare (145-F) to medium (160-F) doneness, turning occasionally. Season with salt, as desired.Top steaks with pesto. Garnish with lemon peel, if desired.
Recipe Note
Blog post: https://www.lobels.com/spicy-lemon-pesto-flat-iron-steaks-249
