
Tuscan-Style Meat Loaf with White Wine-Vegetable Sauce
Lobel's Recipe Tuscan-Style Braised Meat Loaf with Vegetable Sauce A blend of ground meats is mixed with herbs, garlic, and seasonings, then shape...

Lobel's Recipe Lamb Meatballs with Bacon & Lemon Sauce Ground lamb is combined with crumbled applewood-smoked bacon, milk, breadcrumbs, and eg...

Roasted Leg of Lamb with Currant Jelly
Lobel's Recipe Roast Leg of Lamb with Bacon & Currant Glaze A leg of lamb is seasoned with garlic, oregano, salt, and pepper, then roasted wit...

Lobel's Recipe Roast Leg of Lamb with Ham, Lemon & Oregano A bone-in leg of lamb is studded with garlic, seasoned with lemon juice, oregano, s...

Smoked Turkey and Double-Smoked Bacon Club Sandwich
Lobel's Recipe Smoked Turkey & Bacon Club Sandwich This elevated club sandwich layers thinly sliced smoked turkey with crisp double-smoked bac...

Lobel's Recipe Pan-Seared Pork Chops with Apple Cider Glaze Juicy pork chops are pan-seared and finished with a warm autumn glaze made from apple ...
PREP:
25 minutes

Braised Pork Belly with Creamy Grits
Lobel's Recipe Red Wine Braised Pork Belly with Grits Rich pork belly is slowly braised with red wine, stock, and aromatic vegetables until meltin...















