Thickness in Inches
||1 average serving
||1 1/4 - 1 1/2
||1 large serving
||1 1/2 - 2
||1 extra large / 2 small servings
NOTE: thicknesses and servings are approximate
About Our All-Natural USDA Prime Dry-Aged Bone-In Ribeye Steaks
Besides all-natural Prime dry-aged bone-in ribeye, these cuts of meat go by several names, including ribeye, Delmonico steaks, rib steaks, Scotch filet, beauty steak, and Spencer steak. Regardless of the term, ribeyes from Lobel's of New York are world-renowned for their mouthwatering, full-bodied flavor. Our ribeyes are USDA-certified High-Prime, ranking them among the top 2% cuts of graded beef.
These steaks are perfect for grilling, pan-roasting, or pan-searing — all processes that benefit from leaving the bone intact.
Our beef comes from cows raised humanely on vegetarian diets on the stress-free pastures of the American heartland. For over 175 years, our family-owned business has upheld the highest quality standards and customer service levels to ensure each product lives up to our reputable name.
Order All-Natural Dry-Aged Bone-In Ribeye From Lobel's of New York Today
Lobel's of New York makes purchasing your steaks easy with our user-friendly online ordering platform. Simply place your order, and we'll hand-cut your steaks the same day we ship them to ensure maximum freshness. We never freeze our meat, meaning it's ready to cook when it arrives on your doorstep.
Reach out to us today for additional information or assistance placing your order.