
All-Natural USDA Prime Boneless Tenderloin Steak
Boneless tenderloin steaks come from a lean, long, and narrow area within the loin, making them among the most tender cuts of meat available. Because this section of the cow moves less than other areas, it delivers a fantastic flavor without being chewy. We recommend our all-natural boneless tenderloin steaks for grilled or broiled sandwiches and quick sautés.
Shipped overnight, never frozen. Learn more
|
Weight |
Thickness in Inches |
Serving Size |
|---|---|---|
|
5 oz. |
1 1/4 - 1 1/2 |
1 small serving |
|
8 oz. |
2 - 2 1/2 |
1 average serving |

Recipes
Cook with Lobel's
Get behind the counter with Lobel’s. Whether you're a backyard BBQ enthusiast or a serious home chef, this is where meat lovers come to learn, savor, and be inspired.

Lobel's Technique Classic Bordelaise Sauce A rich, deeply savory French sauce built on a foundation of red wine and beef stock, Bordelaise develop...

Lobel's Recipe Fresh Corn & Tomato Salsa A fresh, vibrant salsa made with tomatoes, bell peppers, corn, and herbs, finished with lime and vine...

Lobel's Technique Classic Béarnaise Sauce A classic French sauce known for its rich, velvety texture and refined flavor, Béarnaise is built from a...














