Thickness in Inches
||1 small serving
||1 - 1 1/2
||1 average serving
||1 3/4 - 2
||1 average/large serving
||2 1/4 - 2 1/2
||1 large serving
||2 1/2 - 3
||1 extra large serving
NOTE: thicknesses and servings are approximate
Details About Our USDA Prime Beef Filet Mignon Steaks
Our master butchers begin by hand-selecting only the best of the best — the top 2% of beef that qualifies for the USDA Prime grade. The devotion to freshness and taste is a hallmark of Lobel's of New York and a nod to our over 175 years of passion for quality, service, and satisfaction. Additional details about our legendary filets include:
- These cuts may also be referred to as “tenderloin filet mignon" or “tenderloin filet.”
- All orders are hand-cut the same day we ship them for maximum freshness.
- We only sell fresh, never-frozen beef.
Why Lobel's of New York?
There's no need to reserve a table in a trendy restaurant to have the best possible meat, butchery expertise, and customer service.
Our family-owned business is a trusted partner for those with discerning taste and a desire for the type of steaks only our master butchers can deliver. Our family's history of excellence includes several patents and numerous books.
Today, you'll still find several generations of Lobels here to serve you. We're dedicated to the same values our ancestors brought to the table — premium quality meats, artisan butchering, and exceptional customer experiences.
Buy Our Famous Filet Mignon Steaks Online Today
One taste will say it all. Discover the difference firsthand by ordering online today.