Maître d´Hôtel Butter

< Return to recipes

This is a classic butter mixture that can be a delightful accompaniment to any grilled meat.

Cooking Method:
Binding Binding
  • Ingredients
  • Buy ingredients available from Lobel's
  • Lobels Logo
    1/2 cup butter, softened
    2 tablespoons parsley, chopped
    1 tablespoon lemon juice
    Salt, to taste
    White Pepper, to taste


    Cream the butter until it is fluffy. Add the parsley and season with salt and white pepper. Add the lemon juice gradually. When it is a smooth paste, wrap the mixture in plastic film and either refrigerate or freeze. Bring to room temperature before serving.