Thickness in Inches
|1 1/2 - 2
|1 small serving
|2 1/2 - 3
|1 average serving
NOTE: thicknesses and servings are approximate
All-Natural Bacon-Wrapped Tenderloin Steaks From Lobel's of New York
At Lobel's of New York, our master butchers hand-cut each steak from the tenderloin's large end to ensure a juicy texture. When combined with the hand-wrapped bacon around each cut's edge, the result is a heavenly combination of meat that's tender on the inside and crispy on the edges.
CAUTION: We use a large metal pin to secure the bacon strips to the tenderloin. After cooking, remove the pin using the circular metal tab on the steak's edge before serving it.
For over 175 years, the butchers at Lobel's of New York have prided themselves on superior quality and freshness. We pick our beef from the highest-quality USDA-graded meat, ensuring you get the best possible cut with every order. We hand-cut our steaks the same day we ship them, meaning you receive your order at the peak of freshness.
Plus, our steaks never need thawing since they're never frozen.
Purchase Our USDA Prime Bacon-Wrapped Tenderloin Steaks Today
If you're ready to create one of the most unforgettable steak dishes, order all-natural bacon-wrapped tenderloin steaks from Lobel's of New York today. Don't just take our word for it — you must try these steaks for yourself. If you have questions or need additional product information, please get in touch with our customer care team.