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Wagyu Aged Cowboy Steak

Serious steak lovers everywhere can appreciate the robust presentation and tantalizing flavor of this 2-pound Wagyu aged cowboy ribeye steak — also called bone-in ribeye.
(32 oz.) Wagyu Aged Cowboy Steak $289.9500



Thickness in Inches

Serving Size

32 oz. 2 1/2 - 2 3/4 2 large servings

NOTE: thicknesses and servings are approximate

The characteristic frenched rib bone adds extra excitement and makes this exquisitely marbled, brawny cut of Wagyu a one-of-a-kind centerpiece for any plate. 

About Lobel's of New York Wagyu Aged Cowboy Cut Steak

Only the finest Wagyu makes it to Lobel's of New York customers. Each cut is hand-picked for quality, texture, tenderness, and exquisite flavor. 

The detailed and abundant marbling keeps this cut creamy and moist and packed with complex flavors that sing in your mouth. With the bone intact, the steak retains much of its juiciness in the cooking process, so it's every bit as mouthwatering as you'd expect. 

At Lobel's of New York, we've perfected our craft over the last 175 years, ensuring our customers are satisfied and our meats as well as our customer service. When you place an order, our master butchers hand-cut each piece on the day your order ships. It arrives at your door fresh, never frozen, allowing you to enjoy it at its optimum flavor, texture, and juiciness every time. You can refrigerate your order for up to a week or freeze it for a special occasion. 

Go beyond restaurant quality without leaving home. Place an order online today and experience truly exceptional dining. 


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