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(16 oz.) Natural Prime Dry-Aged Boneless Rib Steak

Often called a rib eye, our boneless rib steak has the same tender texture and full-bodied flavor as our bone-in variety.
(16 oz.) Natural Prime Dry-Aged Boneless Rib Steak $89.9500


Hand-cut and trimmed, our Boneless Rib Steak is less hefty on the plate, cooks faster and is the ultimate in convenience for slicing and serving. Boneless rib steak is best grilled, pan-seared, or pan-roasted.
1 Review(s)
  • 5
(based on 1 Reviews)
100% of respondents recommend this product
Reviewed by 1 Customers
Reviewed Apr 9, 2019
By Allen
Absolute top quality I received my order packed impeccably. I seasoned the beautiful dry aged rib steaks simply and grilled over hardwood charcoal to medium rare. The steaks were super tender and bursting with beef flavor. It tasted like they were basted from the inside with beef butter. I could not recommend more highly.
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