Press Clippings Archive – 2007

The First Annual Gainesville Sun Steak-off puts 5 steaks to the test
Sarah Stewart, The Gainesville Sun; June 27, 2007
“Both chose steak No. 1, Lobel’s, for its flavor and tenderness.…” Read more in The First Annual Gainesville Sun Steak-off puts 5 steaks to the test

Lobel’s: Butchering the competition
Stewart Oksenhorn, Aspen Times; June 15, 2007
“Lobels’ exhibit created a blockade of barbecue fans…Lobel’s hands didn’t stop slicing for an hour and a half. That didn’t leave much time for the other half of the job that Lobel loves – interacting with customers.” – Evan Lobel during the 25th edition of the Food & Wine Magazine Classic. Read more in Lobel’s: Butchering the competition

Yummer Reading – Lobel’s Prime Time Grilling: Recipes and Tips From America's #1 Butchers
Wes Marshall, Austin Chronicle; June 8, 2007
“Taste Lobel's beef, and you'll understand their passionate defiance against the onslaught of tasteless, corporate meat.” Read more in Yummer Reading – Lobel’s Prime Time Grilling: Recipes and Tips From America's #1 Butchers

Cookbook Profile: Lobel's Prime Time Grilling
FoodWine; May, 2007
“Taste Lobel's beef, and you'll understand their passionate defiance against the onslaught of tasteless, corporate meat.” Read more in Cookbook Profile: Lobel's Prime Time Grilling

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